Hy-Vee
DelicatessenManager
Neural analysis suggests this role is
optimal for Manager candidates.
“Delicatessen Manager at Hy-Vee. Skills: Customer service, Employee supervision, Department management, Sales generation. Set department standards. Coordinate product delivery”
What You'll Achieve.
Ensure profitability; Enhance shopping experience; Guarantee freshness; Control shrink
Industry & Context.
Solve practical problems; Troubleshoot equipment
Physical lifting up to 100 pounds, Physical lifting up to 50 pounds, Physical lifting up to 10 pounds, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Grasping, Feeling, Talking, Hearing, Repetitive motions, Exposure to dust, Exposure to noise, Equipment movement hazards, Electrical shock, Temperature extremes, Cleaning chemicals/solvents, Pre employment drug screen
What They're Looking For.
Must Have
High school equivalent experience, Over one year of related work experience, Must be 18+
What You'll Do.
Set department standards
Coordinate product delivery
Ensure positive company image
Provide courteous service
Create atmosphere of friendliness
Greet and speak to customers
Provide prompt service
Escort customers to products
Secure out of reach products
Note customer suggestions
Pass along customer requests
Answer telephone promptly
Provide helpful telephone service
Determine department goals
Determine weekly work schedule
Establish daily work plan
Order product for replenishment
Communicate sales ideas to employees
Handle customer issues
Satisfy customer issues
Figure retail pricing
Ensure correct pricing
Oversee bookkeeping procedures
Compare sales to actuals
Prepare ad projections
Ensure proper temperatures
Ensure proper storage procedures
Troubleshoot equipment
Ensure equipment maintenance
Maintain personal hygiene
Adhere to company policies
Report to work on time
Ensure competitive pricing
Participate in continuing education
Check-in delivered merchandise
Place merchandise in storage
Perform departmental duties
Assist in other store areas
Perform job related duties
Perform special projects
How You'll Work.
Team & Collaboration
Employee relations; Teamwork; Contact with employees; Contact with suppliers; Contact with vendors; Contact with regulatory agencies
Communication Scope
Telephone service; Customer suggestions; Employee communication
Full Job Description
Additional Considerations (if any): Must be 18+ **-** **At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.** **Job Description:** **Job Title:** Delicatessen Manager **Department:** Delicatessen **FLSA** : Non-Exempt ** _General Function_** : As a Delicatessen Manager, this position will be responsible for setting the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance and overall profitability. You will coordinate the delivery of the freshest and best quality product at a competitive retail price. Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members. **_Core Competencies_** * Partnerships * Growth mindset * Results oriented * Customer focused * Professionalism ** _Reporting Relations:_** Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Perishables, Store Operations, and Health Wellness Home; Food Service Director Positions that Reports to you: Delicatessen Department Employees ** _Primary Duties and Responsibilities_** : * Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility and teamwork. * Generates a friendly atmosphere by encouraging employees to greet and speak to customers; providing prompt, courteous, and efficient service to customers and sets a good example. * Sets the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance and overall profitability. * Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store. * Makes an effort to learn customers’ names and to address them by name whenever possible. * Assists customer
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