Hy-Vee
DelicatessenDepartmentManager
“Delicatessen Department Manager at Hy-Vee. Skills: Department management, Customer service, Employee supervision. Set department standards. Coordinate product delivery”
Industry & Context.
Solve practical problems; Interpret instructions
Exert up to 100 pounds of force, Exert up to 50 pounds of force, Exert up to 10 pounds of force, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Grasping, Feeling, Talking, Hearing, Repetitive motions, Dust exposure, Noise exposure, Equipment movement hazards, Electrical shock exposure, Temperature extremes exposure, Cleaning chemicals exposure
What They're Looking For.
Must Have
High school equivalent experience, Over one year of related work experience
What You'll Do.
Set department standards
Coordinate product delivery
Ensure positive company image
Answer telephone promptly
Determine department goals
Determine weekly work schedule
Establish daily work plan
Order product replenishment
Communicate sales ideas
Handle customer issues
Figure retail pricing
Ensure correct pricing
Oversee bookkeeping procedures
Prepare ad projections
Ensure proper temperatures
Ensure proper storage procedures
Troubleshoot equipment
Perform equipment maintenance
Report to work on time
How You'll Work.
Team & Collaboration
Flexibility and teamwork
Communication Scope
Customer suggestions; Customer requests
Applying for this Delicatessen Department Manager role?
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ANONYMOUS · UNFILTERED
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