Sysco
Foodservice Distribution
CycleCounter
Neural analysis suggests this role is
optimal for Entry candidates.
“Cycle Counter at Sysco. Skills: Inventory Control, Cycle Counts, Record Keeping. Perform cycle counts. Compile and maintain records”
Industry & Context.
Research receiving packets; Correct shipping problems
What They're Looking For.
Must Have
1-year warehouse, inventory control, merchandising experience or related experience, Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals, High School Diploma or GED required, Basic PC Skills, Ability to add, subtracts, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
Nice to Have
Ability to work in a Microsoft Environment beneficial
What You'll Do.
Compile and maintain records
Ensure integrity of physical count
Complete cyclical counts
Count high dollar items
Research receiving packets
Adjust damage reports
Correct shipping problems
Comply with regulations/laws
Comply with Policies and SOPs
Assist Food Safety Program Manager
Ensure compliance to Food Safety Program
Meet food safety requirements
Work safely with minimal impact
Speak out when hazards present
Perform other duties as assigned
How You'll Work.
Team & Collaboration
Work with product team
Communication Scope
Ability to read and interpret documents
Full Job Description
**JOB DESCRIPTION** ### ### This is a Finance position responsible for performing cycle counts, compiling and maintaining records of quantity, type, and value of material, equipment, merchandise, and/or supplies stocked in the establishment and/or items to be returned. ### ### Responsibilities * ### Ensures integrity of the physical count of the in-house inventory in accordance with FAMM. * ### Completes a minimum of four (4) cyclical counts per year; one full count per quarter. * ### Counts all pre-designated high dollar items, prepares research and reports these counts. Notifies proper personnel of problems that may occur when adjusting these items. * ### Researches receiving packets returned to Inventory Control from Accounts Payable. Prepares and reports to Inventory Control Manager any errors that may have occurred. * ### Reviews and adjusts all damage reports given to Inventory Control by Operations and compares those reports with actual damage in warehouse. * ### Researches and corrects possible shipping problems reported to Inventory Control. * ### Comply with all applicable regulations/laws and company policies * ### Responsible for compliance with all Policies and Standard Operating Procedures (SOPs) comprising Sysco’s Food Safety Program, specific for the assigned role. * ### Assist Food Safety Program Manager in ensuring compliance to Sysco’s Food Safety Program that leads to compliance with third party certification and customer requirements. * ### Complies with Sysco’s Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met. * ### Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor. * ### Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present. * ### Perform other duties as assigned. ### ###
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