Smithfield Foods
food
CutAssistant2ndShift
“Cut Assistant - 2nd Shift at Smithfield Foods. Skills: knife skills, production tasks, food processing. process meat products for the consumer. perform essential production tasks”
What You'll Achieve.
deliver safe, high-quality food; meet standards for safety, quality, and teamwork
Industry & Context.
physically demanding, good hand-eye coordination, work in cold areas (approximately 20-40 degrees), work in warm areas (over 100 degrees), work in a wet and humid environment, wear a hard hat, hearing/eye protection, and steel-toed safety shoes, work in a noisy environment, work with sanitation/cleaning chemicals, work around smells/odors, climb/move on ladders, steps, stairways, walkways and platforms, bend, stoop, and twist repetitively, walk long distances, repetitive overhead lifting up to 30 lbs, single lifting of heavy objects up to 60 lbs, lifting using mechanical assistance
What They're Looking For.
Must Have
at least 18 years of age, willing and able to understand and follow oral and written instructions, perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms, stand on concrete and/or platforms for up to a 12-hour shift, work around animal blood and/or carcass parts, work with a knife, work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees), work in an environment that is wet and humid, work while wearing a hard hat, hearing/eyeody protection, and steel-toed safety shoes, work in a noisy environment using personal protective equipment (PPE), work with sanitation/cleaning chemicals, work around smells/odors, climb/move on ladders, steps, stairways, walkways and platforms, bend, stoop, and twist repetitively over the course of an entire shift, walk long distances, physically demanding work, repetitive overhead lifting up to 30 lbs, single lifting of heavy objects which can weigh up to 60 lbs, lifting of objects using mechanical assistance
Nice to Have
certification in order to operate various pieces of equipment
What You'll Do.
process meat products for the consumer
perform essential production tasks
meet standards for safety
contribute to a positive work environment
maintain a safe and efficient production line
ensure products reach families
How You'll Work.
Team & Collaboration
supporting coworkers; contribute to a positive work environment; teamwork
Communication Scope
understand and follow oral and written instructions
Applying for this Cut Assistant - 2nd Shift role?
Most applicants get filtered before a human reads their resume. See if yours makes the cut.
How to Apply on Workday
- Workday has a multi-step form — save your progress after every section.
- "Apply With LinkedIn" can fail or lose data; manual entry is more reliable.
- Watch for the "Submit for Review" final step — hitting "Save" alone does not submit.
- Job requisition numbers are useful when following up with HR by email.
ANONYMOUS · UNFILTERED
What do employees actually say about Smithfield Foods?
Real rants from real employees. Read before you apply.