Topgolf
CulinarySupervisor
“Culinary Supervisor at Topgolf. Skills: Kitchen management, Staff supervision, Food safety. Supervise kitchen staff. Lead kitchen staff”
What You'll Achieve.
Meet food safety standards; Meet quality standards; Ensure timely food service; Ensure accurate food service
Industry & Context.
Address issues; Resolve emergencies
Work in fast-paced kitchen
What They're Looking For.
Must Have
Kitchen management experience, Supervisory role experience, Food safety knowledge, Sanitation practices knowledge, Kitchen equipment operation, Kitchen equipment maintenance, Inventory management understanding, Ordering processes understanding
What You'll Do.
Supervise kitchen staff
Ensure kitchen operates smoothly
Meet food safety standards
Meet quality standards
Oversee food preparation
Control portion sizes
Monitor inventory levels
Order kitchen supplies
Coordinate with front-of-house staff
Ensure timely food service
Ensure accurate food service
Address kitchen issues
Resolve kitchen emergencies
How You'll Work.
Team & Collaboration
Coordinate with front-of-house staff
Communication Scope
Effective communication
Applying for this Culinary Supervisor role?
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