Four Seasons
CulinaryOvernightCookCasual
“Culinary - Overnight Cook -Casual at Four Seasons. Skills: Culinary operations, Food preparation. Prepare food items. Serve food items”
Industry & Context.
Weekend availability, Holiday availability, Lift up to 70 lbs
What They're Looking For.
Must Have
Minimum 2 years culinary experience, Foundational cooking skills, Proficiency in knife skills, Familiarity with kitchen equipment, Familiarity with kitchen techniques, Ability to work independently, Ability to manage time effectively, Knowledge of food safety, Knowledge of sanitation standards, Ability to lift up to 70 lbs, Perform physically demanding kitchen work, Obtain required Tuberculosis Clearance, Weekend availability required, Holiday availability required, Legal work authorization in United States
Nice to Have
Culinary training, Equivalent hands-on experience
What You'll Do.
Operate kitchen equipment
Maintain kitchen equipment
Clean kitchen equipment
Follow food handling procedures
Monitor inventory levels
Assist with freezer pulls
Communicate potential shortages
Maintain kitchen environment
Assist with prep work
Support kitchen readiness
Maintain Four Seasons standards
Contribute to team environment
How You'll Work.
Team & Collaboration
Collaborative team environment
Applying for this Culinary - Overnight Cook -Casual role?
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