Four Seasons
hospitality
CulinaryExtern
Neural analysis suggests this role is
optimal for Entry candidates.
“Culinary Extern at Four Seasons. Skills: process management, cross-functional coordination, vendor/stakeholder management, operational metrics, resource planning, continuous improvement. support daily kitchen operations. Assist chefs with basic food preparation and daily kitchen tasks”
Industry & Context.
What They're Looking For.
Must Have
interest in culinary arts and hospitality, Willingness to learn, positive attitude, and work ethic, Ability to work well in a team‑oriented, fast‑paced environment, Basic English communication skills, valid work authorization for the U. S.
Nice to Have
Culinary school enrollment or recent graduation is an advantage
What You'll Do.
support daily kitchen operations
Assist chefs with basic food preparation and daily kitchen tasks
Support mise en place and ensure ingredients are prepared according to standards
and hygiene in all work areas
Follow standard recipes and assist with plating and presentation
and safety procedures at all times
Support different kitchen sections and assist during events and service periods
How You'll Work.
Team & Collaboration
foster connection; celebrate character; develop craftsmanship; Join our uniquely-talented team; support you in doing your best work; Ability to work well in a team‑oriented, fast‑paced environment
Communication Scope
Basic English communication skills
Full Job Description
**About Four Seasons:** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. **About the location:** Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature. **The Four Seasons Hotel Minneapolis seeks Culinary Externs to join our talented team! ** Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether you’re inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here. **About the role** As a Culinary Extern, you will support daily kitchen operations while gaining hands-on experience in a luxury hospitality environment. Under the guidance of our culi
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