CookPrepCookPartTime

Hotel : Southfield Westin ### ### ### ### 1500 Town Center ### ### Southfield, MI 48075 ### ### ### ### Part time ### ### Compensation Range : $19.05 to $20.05 _Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors._ ### ### **What’s in it for you?** The **Atrium SPIRIT** is a belief in the power of**_Service_** _,**Perseverance** , **Inclusion** ,**Respect** , **Innovation**_ , and **_Teamwork_** to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. * **Career Growth & Learning** – 40% of our management hires are internal promotions! * **Invest in Your Future** – 401(k) plan with company match. * **Comprehensive Health Coverag e** – Medical, dental, and vision insurance options. * **Paid Time Off & Vacation** – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations * **Perks That Fit Your Life** – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. * **Purpose & Impact** – Make a difference through Atrium’s community service and volunteer programs. ### ### _**Job Description**_ **What You Will Do:** * Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood * Weigh, measure, and portion ingredients following standardized recipes * Properly label and store food, keeping perishables at safe temperatures * Rotate stock, maintain cleanliness, and uphold all sanitation standards * Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations **What We Are Looking For:** * Previous prep cook or related kitchen experience preferred * Understanding of food safety practices and storage requirements * Ability to work quickly and ef