Wegmans
Cook
“Cook at Wegmans. Skills: Culinary skills, Knife skills, Cooking techniques. Prepare ingredients and create high-quality meals. Follow recipes and use proper knife skills”
Industry & Context.
Must be 18 years or older, Morning, afternoon (includes weekends), Shifts start as early as 6am
What They're Looking For.
Must Have
1+ years of experience working in a production kitchen, Prep work experience
What You'll Do.
Prepare ingredients and create high-quality meals
Follow recipes and use proper knife skills
Apply cooking techniques to ensure consistency
Multitask and balance prep work
Ensure meals are prepared in a timely manner
Understand how products look and taste
Assist with ordering to maintain inventory
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