Hammond Square

Healthcare

Cook

$38–55k ~AI est. North Augusta, South Carolina, United States FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid+ candidates.

The Brief

“Cook at Hammond Square. Skills: Food preparation, Food service. Assist in preparation of meals. Oversee meal preparation”

Industry & Context.

Healthcare

What They're Looking For.

Must Have

ServSafe certificate, High School diploma or GED, 1 year job related experience, Must be 16 years or older

Nice to Have

Culinary apprenticeship or training, 3 years experience in healthcare, Culinary arts experience, CPR & First-Aid certifications

What You'll Do.

Assist in preparation of meals

Oversee meal preparation

Deliver top notch food service

Maintain resident satisfaction

Enhance resident satisfaction

Prepare palatable foods

Follow written instructions

Follow verbal instructions

Ensure proper service

Ensure timely service

Follow dress requirements

How You'll Work.

Team & Collaboration

Promote a team environment

Full Job Description

Hammond Square is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality Assisted Living Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction. _**This is a great opportunity to join our team in serving our residents!**_ Hammond Square has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll! **Requirements** * Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified * High School diploma or GED accepted * A culinary apprenticeship or training is preferred * One (1) year job related experience including food preparation, full-line menu items and therapeutic diets * Must be 16 years or older. In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc. * Three years’ experience in a healthcare, hospitality or service environment preferred * Culinary arts experience preferred * CPR & First-Aid certifications preferred * Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others * Ability to work well with others and promote a team environment **Responsibilities** * Ability to prepare palatable foods that are appetizing in appearance * Knowledge of safety and sanitary requirements * Ability to lea

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