Domes Resorts
Hospitality
CookA'
Neural analysis suggests this role is
optimal for Senior candidates.
“Cook A' at Domes Resorts. Skills: Culinary arts, Kitchen operations. Prepare and cook dishes. Monitor food quality”
Industry & Context.
What They're Looking For.
Must Have
Minimum 5 years of experience in a professional kitchen, 1 year as a Cook A, Good knowledge of English language
Nice to Have
Culinary degree or equivalent certification, HACCP certificate
What You'll Do.
Prepare and cook dishes
Assist in executing menus
Coordinate with kitchen staff
Maintain kitchen cleanliness
Maintain kitchen organization
Follow health and safety regulations
How You'll Work.
Team & Collaboration
Kitchen staff; Head Chef; Executive Chef
Full Job Description
**Welcome to Domes!** [**Domes Resorts**](https://domesresorts.com/) is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe. With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton. Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us. **Barbarossa Athens Restaurant at 91 Athens Riviera** We are currently seeking a talented and experienced **Cook A’** to join our culinary team at our new Glamping and Members Club, [**91 Athens Riviera**](https://domesresorts.com/91athensrivieratheresort/home-3/), as well as the renowned **Barbarossa Athens Restaurant** , located in Voula, Athens. The ideal candidate is highly organized, creative, and deeply passionate about gastronomy, demonstrating exceptional professionalism and meticulous attention to detail. This is a distinguished opportunity to join a dynamic, high-standard hospitality environment where excellence is the norm. If you are inspired by quality, collaboration, and culinary innovation, we would be delighted to welcome your application. **Cook A'** **The Role:** At Domes Resorts the Senior Chef de Partie/Cook A' position is integral to the culinary team, responsible for preparing high-quality meals, ensuring adherence to kitchen standards, and contributing to the overall efficiency of kitchen operations. This role also requires advanced cook
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