Feld Entertainment

FCP Operations

Concession&RetailManager

Show Unit/Traveling Show FULL TIME
The Brief

“Concession & Retail Manager at Feld Entertainment. Skills: Sales management, Inventory control, Customer service, Staff management. Lead traveling staff. Manage local vendors”

What You'll Achieve.

Achieve highest sales; Maximize sales opportunities; Control inventory shrink; Deliver 5 Star Service; Achieve financial goals

Industry & Context.

FCP Operations
Problems you'll solve

Resolve customer concerns; Resolve disputes

Eligibility Requirements

100% travel, 7 to 11 months travel, Domestic travel, International travel, Ability to sit and stand, Ability to climb stairs, Ability to lift 50lbs

What They're Looking For.

Must Have

Bachelor's Degree or equivalent experience, 2+ years Retail Sales management, 2+ years customer service experience, Valid Driver’s license, Valid Passport, Familiarity with Microsoft Office, Ability to sit and stand for long periods, Ability to climb stairs, Ability to lift 50lbs, Ability to work under high pressure, Ability to work quick deadlines, Experience in warehouse management, Experience in inventory management, Experience in establishing budgets, Experience in sales plans, Experience in operational plans, Willingness to travel 90-100% of the time

Nice to Have

Food Handler or Food Manager Certification a plus, Multi-lingual a plus

What You'll Do.

Achieve highest sales

Provide excellent customer service

Coordinate tour inventory

Coordinate tour reporting

Coordinate tour financials

Coordinate tour communication

Manage day to day operations

Ensure company policies are followed

Ensure health and safety procedures are followed

Create venue sales plans

Analyze attendance projections

Develop sales strategy

Maximize sales opportunities

Negotiate with vendors

Determine sales locations

Determine support locations

Ensure merchandise display parameters are met

Supervise sales locations

Provide guidance to staff

Provide support to staff

Ensure proper staffing

Reallocate staff assignments

Resolve customer concerns

Recommend price adjustments

Project merchandise levels

Maintain merchandise levels

Control inventory shrink

Ensure inventory procedures are followed

Report inventory counts

Report inventory disputes

Schedule stock shipments

Coordinate stock shipments

Place orders for local supplies

Manage recruitment efforts

Train staff on policies

Train staff on procedures

Model customer service behaviors

Train team to deliver service

Determine number of local vendors

Ensure company rules are followed

Ensure standards are followed

Establish positive work atmosphere

Evaluate staff performance

Coach staff performance

Complete Food Manager training

Ensure food service compliance

Secure proper permits

Communicate requirements to staff

Follow all safety policies

Follow all safety procedures

Oversee mitigation strategies

Follow mitigation strategies

Ensure bookkeeping procedures are followed

Complete documentation

Schedule bank deposits

Communicate banking issues

Monitor budget expenses

Monitor revenue numbers

Achieve financial goals

Oversee load in of equipment

Oversee load out of equipment

Develop load plans for trailers

Maximize trailer efficiencies

Maximize trailer space

Coordinate transportation for staff

Ensure equipment is cleaned

Ensure equipment is working properly

Keep records for international travel

Recommend equipment for efficiency

Refine equipment for efficiency

Ensure company rules are followed at all times

Ensure standards are followed at all times

Complete required reports

Send reports to VP/Director

Communicate unit issues

Communicate unit concerns

Communicate unit shortages

Communicate unit successes

Communicate with warehouse

Ensure open communication with corporate departments

Communicate venue issues

Communicate venue concerns

Coordinate with show management

Ensure timelines are understood

Communicate with staff regularly

Ensure open communication with local vendors

Communicate vendor requirements

Communicate vendor changes

Work with health inspectors

Work with fire inspectors

Provide coaching for staff

Provide direction for staff

How You'll Work.

Team & Collaboration

Traveling staff; Local vendors; Venue management; Local health department; Treasury department; Warehouse communication; Corporate departments; Arena management; Show management; Local vendors

Communication Scope

Oral communication; Written communication

Free ATS check

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