Soho House & Co.

Hospitality

CommisChefdePartie

€21–26k ~AI est. Barcelona, Barcelona, Spain
The Brief

“Commis Chef de Partie at Soho House & Co.. Skills: Food preparation, Kitchen operations, Team collaboration. Assist chefs in food preparation. Assist chefs in dish creation”

Industry & Context.

Hospitality

What They're Looking For.

Must Have

Follow recipes, Follow portion control, Follow presentation standards, Maintain cleanliness, Maintain orderliness, Follow hygiene procedures, Follow food safety procedures, Follow allergen procedures, Learn cooking techniques, Apply cooking techniques, Handle knives, Prepare basic sauces, Prepare vegetables, Plate food, Complete mise en place, Communicate mise en place, Assume responsibility for tasks, Complete tasks on time, Complete tasks to standards, Demonstrate willingness to learn, Seek feedback, Seek training

What You'll Do.

Assist chefs in food preparation

Assist chefs in dish creation

Ensure consistency in dishes

Ensure attention to detail

Follow portion control

Follow presentation standards

Maintain cleanliness of food areas

Maintain orderliness of food areas

Comply with hygiene procedures

Comply with food safety procedures

Comply with allergen procedures

Collaborate in receiving orders

Collaborate in storing orders

Ensure stock rotation

Ensure correct labeling

Learn cooking techniques

Apply cooking techniques

Ensure mise en place completion

Communicate mise en place needs

Assume responsibility for assigned tasks

Complete tasks within deadlines

Complete tasks to agreed standards

Demonstrate willingness to learn

Seek feedback from senior chefs

Seek training from senior chefs

Collaborate in team meals

Ensure quality of team meals

Satisfy dietary needs for team meals

How You'll Work.

Team & Collaboration

Collaborate with Chef de Partie; Collaborate with senior chefs; Collaborate in team meals

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