Sodexo Canada Ltd
Energy & Resources
ChefManager
“Chef Manager at Sodexo Canada Ltd. Skills: Food service operations, Team leadership, Client relations. Manage food service operations. Lead a culinary team”
What You'll Achieve.
High levels of client satisfaction; Account retention
Industry & Context.
14 days in camp/14 days out rotation, Flights provided from St. John's
What They're Looking For.
Must Have
Red Seal certified required, Proven experience managing high volume Food & Beverage departments, Ability to work to high standards, policies, and procedures, Valid driver’s license
What You'll Do.
Manage food service operations
Oversee multiple food outlets
Oversee catering operations
Oversee main kitchen operations
Hire culinary team members
Train culinary team members
Develop culinary team members
Maintain high standards
Ensure consistency in food quality
Ensure consistency in food service delivery
Create a safe workplace environment
Create an inclusive workplace environment
Create a respectful workplace environment
Build business relationships
Maintain business relationships
Foster interpersonal relationships
Promote a safety culture
How You'll Work.
Team & Collaboration
Lead a dynamic culinary team; Hire, train and develop culinary team; Build and maintain strong business relationships with clients; Foster strong interpersonal relationships; Promote a culture of health, safety and prevention
Applying for this Chef Manager role?
Most applicants get filtered before a human reads their resume. See if yours makes the cut.
How to Apply on SmartRecruiters
- SmartRecruiters often includes a video screening step — check camera and mic permissions.
- Link your GitHub or portfolio directly in the profile section for technical roles.
- Applications may be reviewed by AI scoring before reaching a recruiter — use keywords from the job description.
ANONYMOUS · UNFILTERED
What do employees actually say about Sodexo Canada Ltd?
Real rants from real employees. Read before you apply.