Four Seasons
hospitality
ChefdeCuisine
Neural analysis suggests this role is
optimal for Mid candidates.
“Chef de Cuisine at Four Seasons. Skills: Food quality, Menu development, Team supervision, Cost control. Manage kitchen service and supervise teams. Ensure food presentation and quality”
What You'll Achieve.
Adherence to established standards; Meet departmental and hotel objectives; Respect Food Cost commitments; Meet Qualtrics commitments; Meet Glint commitments
Industry & Context.
Must obtain a work permit for non-nationals, Must obtain a residence permit for non-Europeans
What They're Looking For.
Must Have
Minimum two years in a management position in luxury hospitality, Good knowledge of French and international cuisine, Very good knowledge of food hygiene and safety, Team management skills, Scheduling management skills, Good interpersonal skills with collaborators, Human qualities that correspond to our golden rule, Cultural sensitivity, Adaptation skills
What You'll Do.
Manage kitchen service and supervise teams
Ensure food presentation and quality
Plan tasting sessions
Supervise assigned staff
Manage staff scheduling
Manage disciplinary actions
Conduct annual performance reviews
How You'll Work.
Team & Collaboration
Communicate and work closely with hotel managers regarding reservations, special requests, VIPs, BEOs, events; Communicate and work closely with hotel managers regarding administrative tasks; Work closely with Executive Chef and Sous Chef
Full Job Description
**About Four Seasons:** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. **About the location:** All-suite private island in the heart of the French Polynesia. Spacious overwater bungalow suites, beachfront villa estates and underwater adventures welcome you at this sand-fringed idyll in the heart of French Polynesia. From our renowned luxury resort in Bora Bora, take in the island’s best views of Mount Otemanu and toast sunsets from your overwater villa’s private plunge pool, marvel at the Tahitian night sky, or simply lose yourself in our lagoon, where the waters teem with exotic reef fish and colourful corals. **Sur Four Seasons:** Ce sont nos collaborateurs qui font Four Seasons. Nous sommes un collectif d'individus qui aspirent à devenir meilleurs, à se dépasser et à se traiter les uns les autres comme nous souhaitons être traités en retour. Les membres de notre équipe créent des expériences incroyables pour nos clients, résidents et partenaires dans le monde entier, grâce à un engagement naturellement authentique envers le luxe. Nous savons que la meilleure façon de permettre à nos collaborateu
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