BJ's Wholesale Club

Retail

Butcher

Dallas, Texas, United States FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid+ candidates.

The Brief

“Butcher at BJ's Wholesale Club. Skills: Meat cutting, Meat merchandising, Sanitation, Safety standards. Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds.. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli.”

What You'll Achieve.

Flawless execution; Deliver service excellence; Address every member concern; Ensure a safe and positive environment and experience for the members; Deliver GOLD club standards daily; Deliver GOLD- Grand opening look daily; All items stocked and promotional plans executed; Maintain visible accurate signage; Clean and organized, inside and out; Positive impact on the business

Industry & Context.

Retail
Problems you'll solve

Solving problems; Addressing member concerns; De-escalating situations

Eligibility Requirements

Moving about on hard surfaces, Positioning oneself to examine or scan merchandise, Bending, Handling, Pulling, Reaching, Stooping, Lifting objects up to 30 pounds, Lifting and moving heavy and/or awkward objects more than 30 pounds with assistance, Working in a cooler area with frequent exposure to temperature extremes and loud noises, Occasional exposure to cleaning agents

What They're Looking For.

Must Have

Completion of a training program/apprenticeship required, Previous meat cutting experience required, At least 18 years of age

Nice to Have

Knowledge of automatic/hand wrapping machines preferred

What You'll Do.

and merchandises fresh and processed meats

Assists in merchandising of seafood

cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli.

Assists in meat selection and cuts special meat arrangements for Members.

Maintains all sanitation and safety standards within the meat department.

Carries out job functions and responsibilities as assigned.

Supports the application of club policies

procedures and compliance.

Ensures a safe and positive environment for our members and each other.

Works as a team to achieve goals.

Delivers service excellence through all points of contact.

Resolves and deescalates to address every member concern.

Ensures a safe and positive environment and experience for the members.

Works as a team to deliver GOLD club standards daily.

Works with commitment and pride to deliver GOLD- Grand opening look daily.

Ensures all items stocked and promotional plans executed.

Maintains visible accurate signage.

Keeps areas clean and organized

Understands how to access and read production and/or financial performance reporting for your department.

Sees the connection between consistent execution and the positive impact it can have on the business.

Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat

Prepares special cuts of meat ordered by Members.

and/or processes fresh meats to company cutting standards.

and labels cuts of meat

and seafood to company packaging standards.

Makes sure the meat case showcases all currently available products.

Ensures the meat department maintains an appropriate level of inventory.

and cheese cases are fully stocked.

and cheeses according to expiration dates.

Follows established guidelines when disposing of damaged and/or expired products.

Cleans and sanitizes all equipment

and areas in the meat department

including the meat cooler

and refrigerated display cases.

Inspects and stores meat upon delivery.

Ensures that all received meats meet or exceed company quality standards.

Receives and unpacks meat

and cheeses in the meat cooler and freezer.

Maintains all club policies and procedures.

Performs other duties as assigned

including placing orders and working in other departments as needed.

full attendance is an essential function of this job.

How You'll Work.

Team & Collaboration

Work as a team to achieve goals.; Work as a team to deliver GOLD club standards daily.

Communication Scope

Making recommendations; Answering questions

Full Job Description

**A World-Class Team** BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most. We’re a team built on purpose and opportunity. Join us and be part of something meaningful. **Why You’ll Love Working at BJ’s** At BJ’s Wholesale Club, our team members are at the heart of everything we do. That’s why we offer a comprehensive benefits package designed to support your health, well-being and future – both on and off the job. When you grow, we grow. **Here’s just some of what you can look forward to:** * **Weekly Pay:** Get paid every week so that you can manage your money on your terms. * **Free BJ’s Memberships:** Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.* * **Generous Paid Time Off:** Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.* * **Flexible and Affordable Health Benefits:** Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.* * **401(k) Retirement Savings Plan:** Build your financial future with a company match (available to team members 18 and older).* * **Employee Stock Purchase Plan:** Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.* *Eligibility requirements vary by position. **Job Summary** Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli. Assists in meat selection and cuts special meat arrangements for Members. Maintains all sanitation and safety standards within the meat department. **T****eam Membe

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