Rio Las Vegas

Bartender

Las Vegas, Nevada, United States PART TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Entry candidates.

The Brief

“Bartender at Rio Las Vegas. Skills: Overseeing all aspects of the bar, Preparation to service, Ensuring sufficient supplies and stock, Providing guidance to Apprentice Bartender, Mixing and serving drinks, Accounting for stock and supplies. Oversee all aspects of the bar, from preparation to service. Ensure that supplies and stock are at sufficient levels to accommodate business demands during their shift”

What You'll Achieve.

Maintain low beverage costs

Industry & Context.

Problems you'll solve

Resourceful with beverages, fruit, and supplies to maintain low beverage costs

Eligibility Requirements

Ability to work from a standing position for extended periods of time, Ability to perform reaching and stooping motions repeatedly, Fast paced, high volume environment involving constant public, Requires standing, walking, and lifting a minimum of 20lbs repeatedly, Must be able to handle intoxicated guests in a professional manner, Must be able to tolerate secondary tobacco smoke, Must be able to work under time constraints and within established deadlines, Must regularly lift and/or move up to 20 pounds, and must have the ability to push, pull, reach, bend, twist, kneel and balance when performing job duties in varying work areas such as confined spaces, Work is performed indoors in a climate-controlled environment and exposed to various environmental factors such as but not limited to noise, dust, and smoke

What They're Looking For.

Must Have

At least 21 years of age, 1 year prior bartending experience, Interactions with customers, the public and co-workers, Ability to accurately count money and provide change, Schedule flexibility which may include nights, weekends, holidays, and overtime as needed, Basic reading, writing and mathematical skills, Interpersonal and communication skills, Ability to work from a standing position for extended periods of time, Ability to perform reaching and stooping motions repeatedly, Visual ability needed to accurately measure ingredients for mixing drinks, Ability to handle intoxicated guests in a professional manner, Ability to tolerate secondary tobacco smoke

Nice to Have

Completion of specialized bartending school

What You'll Do.

Oversee all aspects of the bar

from preparation to service

Ensure that supplies and stock are at sufficient levels to accommodate business demands during their shift

Provide guidance to the Apprentice Bartender

Mix and serve drinks to customers during their shift

Account for all stock and supplies used

Prepare ordered drinks with proper portions and ingredients

and related bar service

for guests at assigned stations

Mix drinks according to prescribed recipes

Keep the station stocked with all liquor

Account for all beginning cash register bank

Operate a cash register

ring up the correct amount into the register

and provide the guest or server with the correct change

Set up service items at the assigned bar

Inventory supplies at the bar at the beginning of the shift and requisition additional items as indicated by bar standards

Clean any spillage at the bar throughout the shift

Take and serve cocktail orders

Accept payment for cocktails as required

Count down register drawers and complete summaries

Log stock used during the shift

Maintain the appropriate appearance of the bar in accordance with county health and department standards

Ensure that all service items and stock are prepared for the shift

Perform any additional related duties as requested

How You'll Work.

Team & Collaboration

Interactions with co-workers; Provide guidance to the Apprentice Bartender

Communication Scope

Interpersonal and communication skills

Full Job Description

**WHAT YOU’LL DO** The primary responsibility of the Bartender is to oversee all aspects of the bar, from preparation to service, and to ensure that supplies and stock are at sufficient levels to accommodate business demands during their shift. They also provide guidance to the Apprentice Bartender and are responsible for mixing and serving drinks to customers during their shift, as well as accounting for all stock and supplies used. All duties are to be performed in accordance with the company’s policies and procedures. **ROLE EXPECTATIONS** Responsibilities include, but are not limited to, the following: * Prepare ordered drinks with proper portions and ingredients, such as wine, liquor, and related bar service, for guests at assigned stations. * Mix drinks according to prescribed recipes; keep the station stocked with all liquor, glasses, and accessories necessary; account for all beginning cash register bank, all cash, complimentary drinks, and charge receipts. * Operate a cash register, ring up the correct amount into the register, and provide the guest or server with the correct change. * Possess a keen sense of timing and be capable of discreetly adjusting the pace of service as necessary. * Be resourceful with beverages, fruit, and supplies to maintain low beverage costs. * Set up service items at the assigned bar. * Inventory supplies at the bar at the beginning of the shift and requisition additional items as indicated by bar standards. * Clean any spillage at the bar throughout the shift. * Take and serve cocktail orders. * Accept payment for cocktails as required. * Count down register drawers and complete summaries. * Log stock used during the shift. * Maintain the appropriate appearance of the bar in accordance with county health and department standards. * Ensure that all service items and stock are prepared for the shift. * Remain attentive to the needs and requests of customers. * Treat customers with courtesy and respect. * Follow all applicable sa

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