Mainsail Lodging & Development
Bartender
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Bartender at Mainsail Lodging & Development. Skills: Beverage preparation, Guest service. Make alcoholic and non-alcoholic beverages. Follow recipes”
Industry & Context.
Make sound judgments; Solve problems
Ability to lift 50 lbs, Work long hours
What They're Looking For.
Must Have
Previous hospitality experience, 2 years of bartending experience, General knowledge of cocktail crafting, Ability to use technology, Experience working on a team
What You'll Do.
Make alcoholic and non-alcoholic beverages
Deliver high-quality food and drinks
Ensure exceptional service
Serve guests efficiently
Make beverage recommendations
Maintain knowledge of menu offerings
Curate guests' bar experience
Maintain knowledge of beverages
Collect and process payment
Follow proper cash handling procedures
Maintain cleanliness and organization of bar area
Maintain organization of coolers
How You'll Work.
Communication Scope
Verbal communication; Written communication
Full Job Description
# **We’re looking for enthusiastic, fun, and energetic people who take the work seriously, but not themselves. Let’s see if we’re a fit. We hope so.** The Bartender will be responsible for making alcoholic and non-alcoholic beverages by following recipes and delivering high-quality food and drinks in a clean and friendly environment. The Bartender will also be responsible for ensuring exceptional service to all guests that are consistent and continually in accordance with the service standards of Mainsail Lodging & Development. **What you have** * High school diploma, equivalent, or higher * Previous hospitality experience * 2 years of bartending experience in high volume bar or restaurant * General knowledge of cocktail crafting and mixology fundamentals * Excellent customer service skills * Strong communications skills, both verbal and written * Ability to use technology, e.g., tablets, iPads, computers, and POS * Experience working on a team * Ability to work quickly in a clean, organized, and effective manner * A sense of ownership in everything that you do **What you’ll do** * Serve guests in an efficient manner while following steps of service, preparing cocktails, pouring beer and wine, and making beverage recommendations * Food running to serve bar and bar area guests * Prep and stock bar for appropriate service period to ensure successful bar service * Clean glasses, tools, utensils, and bar equipment * Maintain knowledge of current menu offerings, including ingredients, preparations, and accompaniments * Curate guests’ bar experience by making recommendations based on guest preferences and needs * Maintain knowledge of beverages including beer, wine, and liquor * Collect and process payment for food and beverages served, making sure to follow proper cash handling procedures * Maintain cleanliness and organization of bar area and coolers * Other necessary duties as reasonably assigned **Physical Demand** * Ability to sit or stand for extended periods of tim
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