Fogo de Chão
Bartender
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Bartender at Fogo de Chão. Skills: Beverage preparation, Customer service, Responsible alcohol service. Welcoming customers. Reading and listening to people to determine beverage preferences”
Industry & Context.
Frequently lift and/or move up to 25 pounds, Stand for prolong hours, High level of endurance, Mental acuity and toughness to manage conflict and deal successfully with high stress situations
What They're Looking For.
Must Have
Responsible service of alcoholic beverages, complying with all local, state, and federal liquor laws and food safety regulations
What You'll Do.
Reading and listening to people to determine beverage preferences
Making recommendations
Informing customers about new beverages and specials
Responding to customer questions
Selecting and mixing ingredients
Serving beverages to customers
Checking identification to ensure customers are the legal age to purchase alcohol
Provide responsible service of alcoholic beverages
Prepare and serve menu items according to Fogo de Chao recipes and guidelines
Handle multiple tables and tasks in an efficient manner
Clean and clear tables
and debit card transactions
Balancing the cash register
Educate self and assist co-workers in understanding basic “bar vocabulary”
How You'll Work.
Team & Collaboration
Assist co-workers in understanding basic “bar vocabulary”
Communication Scope
Reading; Listening
Full Job Description
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and _Deixa Comigo_ (we’ve got you!) are more than just words, it’s how we do things every day. Now Hiring / Immediately Hiring: **Bartender** **Essential Duties and Responsibilities include the following.** _Other duties may be assigned._ * Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking orders * Informing customers about new beverages and specials * Be knowledgeable of all menu items, their contents and preparation methods in order to accurately respond to customer questions, make menu recommendations and upsell where appropriate * Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers * Checking identification to ensure customers are the legal age to purchase alcohol * Provide responsible service of alcoholic beverages, complying with all local, state, and federal liquor laws and food safety regulations * Taking inventory and ordering supplies to ensure bar and tables are well-stocked * Prepare and serve menu items according to Fogo de Chao recipes and guidelines, using proper equipment and ingredients * Handle multiple tables and tasks in an efficient manner, clean and clear tables * Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, bala
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