Non Hard Surfaces
BakeryClerkPartTime
“Bakery Clerk Part Time at Non Hard Surfaces. Skills: Baking, Customer service, Food safety. Proofs and bakes all unfinished bakery goods by following each item’s product handling information using ovens and/or other equipment.. Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions.”
What You'll Achieve.
Deliver service excellence through all points of contact.; Ensure a safe and positive environment and experience for the members.; Daily commitment to GOLD Member Standards; Work with commitment and pride to deliver GOLD- Grand opening look daily; All items stocked and promotional plans executed; Maintain visible accurate signage; Clean and organized, inside and out; Understand how to access and read production and/or financial performance reporting for your department; See the connection between consistent execution and the positive impact it can have on the business
Industry & Context.
Resolve and deescalate to address every member concern.
Regular, predictable, full attendance is an essential function of this job., Frequent exposure to temperature extremes from freezers, ovens, and/or coolers., Frequent exposure to cleaning agents.
What They're Looking For.
Must Have
At least 18 years of age
Nice to Have
Experience working in a bakery or customer service oriented environment, Knowledge of bakery products
What You'll Do.
Proofs and bakes all unfinished bakery goods by following each item’s product handling information using ovens and/or other equipment.
Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations
including safe handling and storage instructions.
Maintains all cleaning and safety standards within the bakery department.
Answers questions and recommends bakery items.
Answers Member calls and takes special orders.
Uses bakery production charts as a guide for production and display needs.
Gathers products to be prepared for the next business day.
Packages freshly baked goods
and other items as needed.
Decorates special order or case product.
Rotates and stores bakery products following proper work methods on food safety
and product handling policies and procedures.
and stores bakery shipments.
Ensures that all products are fresh and meet company quality standards.
Checks for out-of-date products daily and follows salvage and stale product policies and procedures.
Generates labels and price tickets for bakery goods and performs price check functions when necessary.
Ensures all items are accurately priced.
Cleans and sanitizes equipment
and food surfaces in the bakery
Operates and handles bakery equipment using proper work methods in accordance with safety policies and procedures.
Maintains all club policies and procedures.
Performs other duties as assigned
including working in other departments as needed.
How You'll Work.
Team & Collaboration
Support the application of club policies, procedures and compliance.; Ensure a safe and positive environment for our members and each other.; Embrace inclusion and diversity, by working together with collaboration and respect.; Work as a team to achieve goals.; Work as a team to deliver GOLD club standards daily.
Communication Scope
Answers questions and recommends bakery items.; Answers Member calls and takes special orders.
Applying for this Bakery Clerk Part Time role?
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