COBS Bread
Food & Beverages
BAKER
Neural analysis suggests this role is
optimal for Entry candidates.
“BAKER at COBS Bread. Skills: Baking, Customer service. Bake each morning. Follow carefully crafted recipes”
Industry & Context.
Early riser, Pride in what COBS offers, Great attitude, Commitment to the success of your team, Commitment to the bakery, Commitment to your own development
What They're Looking For.
Must Have
Willingness to learn, Flexible availability, Able to work weekdays and weekends, Starting as early as 4 AM, Continuous standing/walking for all tasks, Frequent lifting and carrying up to 22 kg, Frequent turning and reaching, Occasional pushing, pulling and some forward bending, Ability to lift at least 2.5 kg to a height of 1.7 meters, Constant use of both hands, Frequent wrist rotation and flexing, Occasional forceful gripping
Nice to Have
Open availability
What You'll Do.
Follow carefully crafted recipes
Keep the bakery clean
Contribute to a great customer experience
Read production schedules and recipes
Measure and mix ingredients
Mould and shape dough
Process everything through ovens
How You'll Work.
Team & Collaboration
Work as part of a small team; Work alongside your team
Full Job Description
**COBS Bread BAKER** **Great Place to Work® Certified™** **Our Role** When you work with COBS Bread, you’re part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We’re here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We’ve got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact. **Your Role as Baker** As a Baker at COBS Bread you will lead our freshness commitment. Bakers start their days with an empty bakery but when they leave—it’s filled with the artisan bread and delicious treats for the community to enjoy. Right now, we are looking for personable Bakers to share their love of fresh bread with our loyal customers. No experience necessary- just the right attitude and a willingness to learn. **What Your Day Looks Like** * Work as part of a small team to bake each morning, following carefully crafted recipes * Work alongside your team to keep the bakery clean, and contribute to a great customer experience * Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens **Requirements** ### **Why You Were Bread for This** * You are an early riser who can work independently or as part of a small team * You have pride in what COBS offers the community * You have a great attitude and good organizational skills * You share in a commitment to the success of your team, the bakery, and to your own development **Physical Requirements** * Continuous standing/walking for all tasks * Frequent lifting and carrying up to 22 kg * Frequent turning and reaching * Occasional pushing, pulling and some forward bending * Ability to lift at least 2.5 kg to a height of 1.7 meters * Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping Availability: must hav
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