Bruegger's Bagels
Baker
“Baker at Bruegger's Bagels. Skills: baking, quality product, guest service. stocking the bagel wall. stocking the pastry case”
What You'll Achieve.
ensure quality product is available each shift
Industry & Context.
sits, stands, bends, lifts, and moves intermittently during working hours, early hours (as early as 3am depending on the restaurant), weekends
What They're Looking For.
Must Have
Must be at least 18 years or older, Must be able to multi-task and work in a fast-paced environment, Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends, Must be able to pass background check as applicable with local, state, and federal law
Nice to Have
Possession of a current, valid, state issued driver’s license (always preferred but only required at specific locations) and meet the driving qualifications as required by Company policy
What You'll Do.
stocking the bagel wall
stocking the pastry case
providing excellent guest service
helping with order taking
ensuring the quality of the food and beverages
keeping a safe and clean store environment
How You'll Work.
Team & Collaboration
work as a team to provide excellent guest service
Applying for this Baker role?
Most applicants get filtered before a human reads their resume. See if yours makes the cut.
How to Apply on Workday
- Workday has a multi-step form — save your progress after every section.
- "Apply With LinkedIn" can fail or lose data; manual entry is more reliable.
- Watch for the "Submit for Review" final step — hitting "Save" alone does not submit.
- Job requisition numbers are useful when following up with HR by email.
ANONYMOUS · UNFILTERED
What do employees actually say about Bruegger's Bagels?
Real rants from real employees. Read before you apply.