Splendido
Hospitality
AssistantPastryChef
“Assistant Pastry Chef at Splendido. Skills: Pastry operations, Recipe management, Dietary adaptation. Lead maintain clean workspace. Minimize waste using production lists and par levels”
Industry & Context.
Weekend availability required, Weeknight availability required, Holiday availability required
What They're Looking For.
Must Have
2+ years of experience as a baker or pastry cook, Knowledge of classic and modern baking techniques, Ability to follow and create standardized recipes, Understanding of nutrition, allergens, and dietary restrictions, Current sanitation certification
Nice to Have
Culinary Arts degree with a focus in Baking & Pastry, CPC certification from the American Culinary Federation
What You'll Do.
Lead maintain clean workspace
Minimize waste using production lists and par levels
Adapt recipes for dietary needs and preferences
and inventory updated
Drive quality assurance and process enhancements
How You'll Work.
Team & Collaboration
Collaborative kitchen environment
Communication Scope
Effective communication
Applying for this Assistant Pastry Chef role?
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