Guzman y Gomez
Restaurant
AssistantManager
“Assistant Manager at Guzman y Gomez. Skills: Restaurant management, Customer experience, Food safety. Efficient and effective management and operation of the restaurant. Maintain complete knowledge of GYG menu items”
Industry & Context.
Conflict resolution skills
What They're Looking For.
Must Have
Proven experience in a supervisory or management role in QSR, restaurant or the hospitality industry, Completed a Food Safety Supervisors course, Completed (or willingness to undertake) Responsible Service of Alcohol course, Good command of spoken and written English, Understanding of written operation and financial reports, High level of management and conflict resolution skills, Possess good understanding of food safety concepts, Willingness and ability to undertake one shift per months in leading kitchen position, computer/ IT acumen
What You'll Do.
Efficient and effective management and operation of the restaurant
Maintain complete knowledge of GYG menu items
Proactively and promptly deliver highest level customer experience
Display energy and enthusiasm for the unique brand
Undertake one shift per months in leading kitchen position
How You'll Work.
Communication Scope
Good command of spoken and written English
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