AssistantGeneralManager

_**Job Description:**_ Do you _relish_ the opportunity to _beef up_ a team of high performers? Can you bring that extra _sizzle_ to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re looking for an Assistant General Manager who’s ready to lead team members to deliver _satis-frying_ food and top-notch customer service. If you’ve got what it takes to _ketchup_ with our fun, fast-paced environment and _add that extra pickle_ to everything you do, we want you to join our family! Our people are the heart of Portillo’s. We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. **Job Responsibilities** * Model operational standards and execute critical behaviors to run great shifts creating lifelong memories for our guests and team members. * Execute operational standards to drive sales and profits * Oversee shift planning, scheduling, training execution, and daily routines. * Drive team member growth through development programs, individual development plans (IDPs), and the Ignite internal development program. * Deliver exceptional guest experiences, making each visit memorable and fostering connections. * Foster team engagement through frequent recognition and communication. * Meet and exceed financial and profitability goals by managing budget * Implement company policies, procedures, and strategies to promote effective local and state health, quality, and food safety compliance. * Manage recruitment efforts for the restaurant ensuring we have team members focused on delivering Portillo’s experience * Plan for and make critical business decisions around inventory, budget, and labor **Job Qualifications** * Minimum of 3 years of Restaurant Management or at least 1 year of Assistant General Manager or General Manager experience in a high volume, fast-paced environment preferred * Working knowledge of res