Farm Boy Inc.
Supermarkets
AssistantChefManager
“Assistant Chef Manager at Farm Boy Inc.. Skills: Food and service experiences, Team leadership, Customer service, Food preparation. Partner with the Department Manager to help lead the delivery of exceptional food and service experiences.. Deliver warm, confident, and engaging customer service.”
What You'll Achieve.
Achieve stated goals and performance objectives.
Industry & Context.
Analytical skills
Extended periods of standing, Heavy lifting, Work that may be performed in cooler, freezer, and outdoor conditions., Flexibility to work a dynamic schedule including evenings, weekends, and holidays.
What They're Looking For.
Must Have
A genuine passion for delivering engaging and exceptional customer service., Completion of a post-secondary program with an emphasis in Culinary Management, plus a minimum of 1 year of progressively responsible supervisory or management experience in a similar role (or an equivalent combination of education and experience)., The ability to thrive in a fast-paced, dynamic environment by effectively managing priorities while maintaining a high level of performance., Excellent organizational, analytical, and interpersonal skills, supported by mathematical aptitude., Comfort learning and using manual and automated systems, with prior experience working with a variety of computer software programs., Thrive in a hands-on setting that involves extended periods of standing, heavy lifting, and work that may be performed in cooler, freezer, and outdoor conditions., Flexibility to work a dynamic schedule including evenings, weekends, and holidays.
Nice to Have
Fluency in French language skills considered an asset.
What You'll Do.
Partner with the Department Manager to help lead the delivery of exceptional food and service experiences.
and engaging customer service.
Work closely with the Department Manager to execute departmental strategies and achieve stated goals and performance objectives.
Support team development through training
collaborative team culture by leading regular huddles to share goals
strengthen product knowledge
and encourage two-way feedback.
Bring our food experience to life by preparing and cooking fresh offerings for our hot and cold bar and grill stations.
Support daily department operations to ensure excellent customer service
effective merchandising and rotation
adequate staffing coverage
and consistently high cleanliness standards.
Provide office and administrative support including inventory management
and payroll functions.
Promote clear communication and adherence to company policies and government regulations to support compliance across the team.
Follow all corporate policies and procedures with a focus on Health & Safety
and proper equipment use.
Support store operations by assuming other related duties on a periodic basis.
How You'll Work.
Team & Collaboration
Partner with the Department Manager.; Support team development.; Build a positive, collaborative team culture.; Lead regular huddles to share goals, celebrate successes, strengthen product knowledge, and encourage two-way feedback.; Promote clear communication across the team.
Communication Scope
Clear communication
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