Farm Boy Inc.
hospitality
AssistantChefManager
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“Assistant Chef Manager at Farm Boy Inc.. Skills: process management, cross-functional coordination, vendor/stakeholder management, operational metrics, resource planning, continuous improvement. help lead the delivery of exceptional food and service experiences. drive daily excellence”
What You'll Achieve.
achieve stated goals and performance objectives; drive daily excellence
Industry & Context.
analytical skills
extended periods of standing, heavy lifting, work that may be performed in cooler, freezer, and outdoor conditions
What They're Looking For.
Must Have
minimum of 1 year of progressively responsible supervisory or management experience in a similar role, The ability to thrive in a fast-paced, dynamic environment by effectively managing priorities while maintaining a high level of performance, Excellent organizational, analytical, and interpersonal skills, supported by mathematical aptitude, Comfort learning and using manual and automated systems, with prior experience working with a variety of computer software programs, Thrive in a hands-on setting that involves extended periods of standing, heavy lifting, and work that may be performed in cooler, freezer, and outdoor conditions, Flexibility to work a dynamic schedule including evenings, weekends, and holidays
Nice to Have
Fluency in French language skills
What You'll Do.
help lead the delivery of exceptional food and service experiences
drive daily excellence
and high-performing team
and engaging customer service
execute departmental strategies and achieve stated goals and performance objectives
Support team development through training
collaborative team culture by leading regular huddles to share goals
strengthen product knowledge
and encourage two-way feedback
preparing and cooking fresh offerings for our hot and cold bar and grill stations
Support daily department operations to ensure excellent customer service
effective merchandising and rotation
adequate staffing coverage
and consistently high cleanliness standards
Provide office and administrative support including inventory management
and payroll functions
Promote clear communication and adherence to company policies and government regulations to support compliance across the team
Follow all corporate policies and procedures with a focus on Health & Safety
and proper equipment use
Support store operations by assuming other related duties on a periodic basis
How You'll Work.
Team & Collaboration
partner with the Department Manager; Support team development; Build a positive, collaborative team culture; leading regular huddles to share goals, celebrate successes, strengthen product knowledge, and encourage two-way feedback; Support store operations
Communication Scope
Promote clear communication
Full Job Description
If you’re looking for more, you’ve come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special, and that’s what makes us special. Our team members uphold the standards we set long ago by making the exceptional everyday, building relationships with our customers and with each other, and finding a place where their potential meets opportunity. Be part of what makes us different. You’ll partner with the Department Manager to help lead the delivery of exceptional food and service experiences that reflect Farm Boy’s commitment to the best fresh shopping experience. Through hands-on leadership, coaching, and operational support, you’ll help drive daily excellence while building an engaged, trusting, and high-performing team. Here are some of the other ways you’ll help us stand out: * Deliver warm, confident, and engaging customer service that reflects Farm Boy’s commitment to the best fresh shopping experience. * Work closely with the Department Manager to execute departmental strategies and achieve stated goals and performance objectives. * Support team development through training, coaching, motivation, and recognition while maintaining a high level of trust, confidentiality, and professionalism. * Build a positive, collaborative team culture by leading regular huddles to share goals, celebrate successes, strengthen product knowledge, and encourage two-way feedback. * Bring our food experience to life by preparing and cooking fresh offerings for our hot and cold bar and grill stations. * Support daily department operations to ensure excellent customer service, effective merchandising and rotation, adequate staffing coverage, and consistently high cleanliness standards. * Provide office and administrative support including inventory management, ordering, invoicing, scheduling, and payroll functions. * Promote clear communication and adherence to company policies and government regulations t
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