Sodexo Canada Ltd

Hospitality

1ercuisinier(ère)

CA$0–0k Mont-Tremblant, Quebec, Canada FULL TIME
The Brief

“1er cuisinier(ère) at Sodexo Canada Ltd. Skills: Food preparation, Inventory management. Prepare meals according to customer requests. Follow basic recipes”

Industry & Context.

Hospitality
Eligibility Requirements

Background check required, 10 hours work per day, 5 hours transport allowance per rotation

What They're Looking For.

Must Have

2 years experience in a similar role, Excellent customer service skills, Teamwork skills, Strong time management skills, Ability to work under pressure, Adherence to health and safety procedures, Read orders, Prepare meals according to instructions, Follow basic recipes, Prepare food using kitchen equipment, Estimate food needs, Check production, Maintain clean workstation, Respect health and safety rules, Control own inventory

Nice to Have

Experience working in a team, High-quality results, Food safety standards compliance, HACCP compliance, OHS compliance

What You'll Do.

Prepare meals according to customer requests

Prepare food using various kitchen equipment

Maintain clean workstation

Respect health and safety rules

Control own inventory

How You'll Work.

Team & Collaboration

Join a dynamic team

Free ATS check

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